eel farm HIROME ICHIBA shop
eel farm HIROMEICHIBA shop
OPEN 11:00～23：00 （last call 22:30）
Meat dishes
Shimanto Beer Beef, raised in Shimanto Town, Kochi Prefecture, is carefully selected beef that has been fattened over a long period on fermented feed containing beer meal. It is an exceptional product with an unprecedented "refreshing and juicy" flavor, and a unique balance of sweetness and richness.
shimanto beef steak
● lean meat steak ¥1,800
● sirloin steak ¥2,400
shimanto beef NIKUMABUSHI
● lean meat NIKUMABUSHI ¥2,300
● sirloin NIKUMABUSHI ¥2,800
shimanto pork
● fried pork (KUSHIKATSU）¥500
● roast pork (KUSHIYAKI) ¥450
shimanto chicken
● roast chicken (ABURIYAKI) ¥800
● fried chicken wings (TEBASAKI) ¥150
● rolled egg (DASHIMAKI TAMAGOYAKI) ¥700
● fried chicken with vinegar and tartar sauce（NANBAN）¥1,200
Bonito dishes
The Tosa way to eat raw bonito from Kochi is with garlic. We also recommend eating the tataki with a little Tosa vinegar (yuzu).
bonito SASHIMI ¥1,800～
bonito TATAKI (seared bonito) ¥1,800～※topping (salt or ponzu sauce)
bonito DONBURI (rice bowl) ¥1,200～
bonito set meal ¥2,180
bonito TOSAMAKI-SUSHI（one ¥1,280 half ¥780）
bonito croquette ¥700
Shimanto eel
Shimanto eel grilled to a plump, fragrant finish in our original special sauce. Enjoy with your favorite sake.
● eel HITUMABUSHI（one ¥5,400 half ¥3,400)
● eel steak（one ¥5,200 half ¥3,200)
● mix grilled eel KABAYAKI（one ¥5,200 half ¥3,200)
● eel rice box（one ¥5,400 half ¥3,200)
Drink Menu
● draft beer ● whisky soda ● barley shochu ● sweet potato shochu ● chestnut shochu ● cocktail of japanese spirits ● fruit sour cocktail ● plum Iiqueur ● chamisul ● non-alcoholic beer ● coca cola ● calpis ● ginger ale ● oolong tea
